Asian Beef with Mash

 Utensils:

Sharp Knife

Chopping Board

Pot

Potato Masher

Pan

Wooden Spoon

Ingredients:

1 Red Capsicum Sliced

1 Small Onion Sliced

1 Packet of Beef Strips

2 tbs ABC Sauce

1 tbs Soy Sauce

1/2 cup Milk

1 tbs Butter

3 Potato Lite Potatoes

Salt & Pepper

  Method:

Step 1:

Boil Potatoes in a Pot of Boiling Water until soft.

Step 2: 

While potatoes are boiling chop capsicum and onion

Step 3: 

Heat oil into a pan and fry beef strips.

Step 4: 

Add soy sauce, ABC sauce, onion and capsicum to strips and cooke on medium heat.

Step 5: 

Drain the Potaotes, return potatoes to the pot, add milk and butter and mash well.

Step 6: 

In a bowl add mash and then top with Asian Beef stir fry.

Step 7: 

Sprinkle with salt and pepper and serve.

Also amazing with Roasted Potatoes..