Here is a fantastic, yummy, simple and easy recipe the whole family will love! This recipe is Fructose Free, Sugar Free, Dairy Free, Wheat Free, FODMAP Friendly, Gluten Free, Onion Free, Garlic Free and Lactose Free!! Share it with friends and/or family members, pin it to your pinterest board or add it to your recipe book! Enjoy and your welcome ;)
Ingredients:
415g can of Salmon, drained
500g Sweet Potato, boiled and mashed
1 egg, beaten
1 dill cucumber, grated
1 cup cheese, grated
Plain (Gluten Free) flour
Olive Oil
Method:
Drain salmon and lightly flake.
Combine salmon with the rest of the ingregients in a large bowl.
Roll into balls and lightly coat in plain flour.
Pan fry in onlive oil until golden brown and cripsy.
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Ingredients:
415g can of Salmon, drained
500g Sweet Potato, boiled and mashed
1 egg, beaten
1 dill cucumber, grated
1 cup cheese, grated
Plain (Gluten Free) flour
Olive Oil
Method:
Drain salmon and lightly flake.
Combine salmon with the rest of the ingregients in a large bowl.
Roll into balls and lightly coat in plain flour.
Pan fry in onlive oil until golden brown and cripsy.
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