Pop’s Meatloaf

Shopping List: 

1 chopped onion 

1 egg 

1 grated carrot 

1 grated zucchini (mums secret)

500g of beef mince 

250g of sausage mince 

125g bread crumbs 

 You need: 

1 Large bowl 

1 Roasting tray 

1 Grater

 Method: 

1. Preheat oven to 180 degrees 
2. Using your hands mush together the sausage and beef mince. (Nevaeh's Favorite part)
3. Add the egg and mush some more 
4. Add in the onion and carrot still mush mush mushing 
5. Once all the ingredients are evenly combined gradually add the bread crumbs until the mix is less gooey 
6. Make a ball using the whole mix and put it onto the oiled roasting tray. 
7. Roast for 1 hour 
8. Leave for a further 10 minutes
9. Then slice and serve!

Secret...

If you use a muffin tray you can cut the cooking time in half!